2 cups of milk
RECIPE: cheesy chorizo dip
add salt to taste
aDD welcome melting cheese and milk to a double boiler.
fragrant. add chorizo and fry until it is cooked thoroughly with a slight char. set aside.
1 roasted medium red bell pepper (diced small)
1lb yellow welcome melting cheese (cubed)
add lime juice to taste
remove from heat and serve
cook until the cheese is fully melted and combined with the milk, stirring occasionally
2 minced garlic cloves
add salt and pepper to taste
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stir in the chorizo mixture and red peppers until well incorporated and heated through
add pepper to taste
2 teaspoons olive oil
preheat pan with olive oil on medium heat. add garlic, diced onion, and cilantro stems and cook until
for service top with lime juice, chopped cilantro, and additional cooked chorizo.
1/2 medium yellow onion (diced)
1/2 lb ground chorizo
1 bunch of cilantro (pull the leaves and chop the stems, keep separate)